Turkey a la King

With the holidays approaching, we are already knee deep in turkey and are exhausting all of our standard "leftover" recipes.  One of my favorites is Turkey a la King, brought to you from my mother via her mother.  Because it was passed down like that there is not a set recipe (as with most things in my kitchen repertoire).  

1 Can Chicken Broth
1 Can Cream of Chicken
Two spoonfuls of Chicken Soup Base (a couple of bouillon cubes are a fine substitute)
Add a little bit of flour and water to thicken if needed (see what I mean about no exact recipe?)
Little bit of thyme (again...)
Chopped Turkey
Frozen Peas

Serve over biscuits or rice (biscuits!)

Combine broth, cream of chicken, soup base in a sauce pan and then thicken as needed.   Add thyme and turkey and peas.  Let simmer until the peas are cooked through.